A small stream of liquid dribbling down the mouth of a diagonally-cut bamboo piece.

Baijiu, the National Drink of China, Heads West

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Rows of terracotta pots for aging baijiu.

Our Favorite Features of 2015 – Serious Eats

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Bottle of Shui Jing Fang Wellbay and pink baijiu cocktail with ice and lemon slices placed on a bar counter.

Baijiu: The World’s Most-Consumed Liquor You’ve (Probably) Never Heard Of

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Cantaloupe green cocktail in a martini glass topped with white foam and flower petals on a stone table decorated with potted plants.

Enter The Dragon: U.S. Bars Welcome Chinese Spirit Baijiu

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Kweichow Moutai Feitian products and merchandise next to Shui Jing Fang Wellbay bottles and boxes and a terracotta soldier miniature statue.

The Ultimate Gift Guide for the Cook

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Pink Baijiu cocktail with mint on top in a whisky glass decorated with painted fowl with mist spilling from the top.

Inman Park’s Char Korean Bar & Grill is on track to open in January

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Cocktail in a glass with a lemon slice next to Moutai shot glasses.

The First and Only “Baijiu Bar” outside of China now in NYC!

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Various baijiu boxes and bottles lined up on a reception table.

Exploring Baijiu: A Look at China’s top white distillate and how to enjoy it on the U.S....

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Lightbulbs at a bar

A Tasting of Chinese Wines

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Five people sitting at the bar at Peking Tavern, where a row of Kweichow Moutai Feitian packages on a shelf line the wall along with two traditional Chinese guardian lion statues. A bartender stands behind the bar shaking a cocktail shaker.

Meet the Bartender: Kate Chen of Peking Tavern

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Moutai cocktail in front of a carousel.

Bonding with Baijiu

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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Neat rows of pots storing baijiu with distillery workers holding a demonstration at a table with several glass jugs and shot glasses in the middle. The photo is mostly grayscale, except for the red seals on top of the jars in the middle.

An Old World Spirit Meets New York Scene

Established history. Exciting future. Four decades ago from their hometown in California, Jim and Sue Chen founded CNS by...

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